Yurt Bar, Test Bar & Picnic Menus

Test Bar Cocktails on Draft

Krakatoa – $11

Planteray Original Dark Rum, St. Croix light rum, velvet falernum, grapefruit juice, apricot nectar, orange juice, lime juice, Mr. Black, with a coffee float and a dried lime garnish

Pisco Sour – $11

Peruvian Pisco, Chambord raspberry liqueur, lemon, rhubarb syrup, and super foam garnished with a crushed berry

Pimm’s Cup Crush – $11

Barrel aged gin, Pimm’s No. 1, ginger beer, turbinado simple syrup, & lemon juice served over crushed ice and garnished with a dried grapefruit wheel


Peach Orchard Punch – $10

Palisade peach vodka, black tea, peach pear sparkling, ginger beer, agave, lime, muddled peach, with a peach & tarragon garnish

Bulletproof Negroni – $11

Gin, brown butter fat washed Campari, Mr. Black coffee liqueur, and Antica Formula vermouth garnished with a dried orange wheel

Bramble Spritz – $10

Mionetto Prosecco Brut, raspberry infused Aperol, and soda garnished with a dried orange wheel

Italian Flying Ace – $9

Cynar amaro and San pellegrino Limonata, garnished with a tiny paper plane.


Yurt Bar Cocktails on Draft

Whipped Painkiller – $11

Pineapple rum, pineapple juice, clarified orange juice, whipped cream of coconut, garnished with nutmeg, a dried pineapple, and a stir stick

Garden Party Mule – $10

Vodka, ginger beer, lime juice, muddled mint, with a cucumber & rosemary garnish

Blarney Stone – $10

Kiwi infused Gin, San Pellegrino Limonata, lemon, cardamom syrup, and muddled kiwi with a kiwi slice garnish

Provence Lemon Lavender Cooler – $10

Vodka, lemon juice, muddled blackberries, lavender syrup, with a lavender garnish

Redstone – $10

Whiskey barrel infused vodka, lemon juice, turbinado syrup, marasca syrup, garnished with a flaming sugar cube, lemon wheel and Luxardo cherries

Sailor’s Delight – $10

Pineapple rum, pineapple juice, lime stock, and club soda with a chamoy and tajin rim and a lime wheel garnish

Maverick – $9

Gin, elderflower syrup, lemon juice, soda, fresh mint, with an orange slice garnish

Yurt Bar Hand Mixed Cocktails

Founders Farewell – $12

Oryeon rye whiskey, milk oolong tea, clarified orange juice, lemon oleo saccharum, garnished with a bay leaf wrapped buzz button

Elevated Blueberry Lemonade – $9

Vodka, blueberries, lemonade, muddled mint, with a lemon slice garnish

Mesa Massif – $9

Gin, Fever Tree tonic, lime juice and a lime wheel garnish

Orgeat Old Fashioned – $11

Oryeon rye whiskey, house made almond orgeat, Elemakule Tiki bitters, served on the rocks with a serrated orange peel garnish

Manhattan – $12

Oryeon rye whiskey, Versin Rojo, and Fee Brother’s orange bitters, served on the rocks and garnished with Luxardo cherries

Blood, Sweat, & Steers – $10

Vodka, house made bloody mary mix, Old Bay rim, lime, celery, olive, and hatch green chili jerky stick

Picnic Pan Pizza

Cheese – $4/$18

Tomato sauce, mozzarella and brick cheese blend, pulverized orange peel. base for all pizzas

Bee Sting – $6/$25

Cheese base, crispy pepperoni, hot honey

Core Jet Crunch – $6/$25

Cheese base, thin sliced zucchini, crispy garlic, pesto ranch, red pepper flakes

Pastrami on Pie – $6/$25

Cheese base, pastrami, crisp dill pickles, black garlic, balsamic mustard sauce

Rocket Ham – $7/$36

Cheese base, prosciutto, arugula dressed in Italian vinaigrette, parmesan

Picnic Italian Sandwiches

Grand Teton – $13

Prosciutto, mozzarella, tomato, arugula, with Highlands gin white sauce

Acadia – $13

Pepperoni, prosciutto, mozzarella, pepperoncini, tomato, arugula, balsamic mustard, highlands gin white sauce

Cheese and Crackers – $10

Choice of honey sriracha gouda, dill havarti, bourbon gouda, jalapeno cheese spread, or beer cheddar spread with gluten free crackers

Picnic Board and Sides

Arugula Caesar – $5

Arugula greens with black garlic, crunchy golden chickpeas, vegetarian caesar dressing, and a heaping amount of feathered parmesano reggiano.

Board Built for 2-3 – $32

Salami, peppered salami, coppa, prosciutto, your choice of cheese below, gluten free wafer crackers, dried fruit crisps, salted marcona almonds and a dollop fig jam. Choice of honey sriracha gouda, dill havarti, bourbon gouda, jalapeno cheese spread, or beer cheddar spread

Italian Salt & Vinegar Chips with Cannellini Dip– $5

Potato chips with our own blend of italian seasonings with a hint of red wine vinegar and a side of creamy cannellini dip